A breakthrough study has identified the genetic risk factors that contribute to increased prostate cancer in African men. The study, the largest of its kind, recruited 7,500 men from eastern, …
Health
Four out of five people in Africa use wood for cooking: a transition to clean fuels would cut emissions and save lives, a model for Nigeria shows
Written by Maria Yetano Roche and Temilade Sesan Four in every five people in Africa cook using wood, charcoal and other polluting fuels in open fires or inefficient stoves. This releases …
Editor’s Note: The views expressed in this commentary are solely those of the writer. KISA News Radio is showcasing the work of The Conversation, a collaboration between journalists and academics …
Yes, Black patients do want to help with medical research – here are ways to overcome the barriers that keep clinical trials from recruiting diverse populations
Julia Liu – Professor of Medicine, Morehouse School of Medicine and RaKetra Snipes Physician Assistant in Gastroenterology, Morehouse School of Medicine Clinical trial participants are predominantly white. Despite Black and Hispanic …
It’s a myth that sunscreen prevents melanoma in people of color – a dermatologist explains
Melanoma is a potentially deadly form of skin cancer that effects people of every racial and ethnic group. The risk factor most closely linked to developing melanoma is exposure to …
One in ten South Africans go hungry every day. As a result malnutrition levels are high. Malnutrition has three simultaneous dimensions: undernourishment, micronutrient deficiencies and over-nutrition. These can manifest in stunting …
Alessandro Ossola – Assistant Professor, University of California, Davis As lockdowns went into effect in the spring of 2020 to slow the spread of the coronavirus, reports emerged of a global …
Ivan Martinez – Associate Professor of Microbiology, Immunology and Cell Biology, West Virginia University Lisa D. Tinsley – KISA Public Media In an amazing twist of fate, the aggressive cervical …
Heading into the third year of the pandemic, the US blood supply is at a 10-year low
Anna Nagurney – Professor and Chair in Integrative Studies, UMass Amherst The blood supply in the U.S. is now at its lowest level in over a decade. Many of the nation’s …
What you eat can reprogram your genes – an expert explains the emerging science of nutrigenomics
Monica Dus – Assistant Professor of Molecular, Cellular, and Developmental Biology, University of Michigan People typically think of food as calories, energy and sustenance. However, the latest evidence suggests that …
